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Category: Chasing the Plate

Indian food: Five bites, for the world!
Experts' Speak Beverages Chasing the Plate Desserts Food & Beverage Savories Taste Drive

Indian food: Five bites, for the world!

November 18, 2021November 16, 20217 min read Avik Chattopadhyay

India has a rich diversity in its culture, and one part of that is the wide variety of foods. While in the era of globalisation,

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Breakfast tours! My experiences
Experts' Speak Beverages Chasing the Plate Desserts Food & Beverage Savories Taste Drive

Breakfast tours! My experiences

September 13, 2021September 15, 20217 min read Avik Chattopadhyay

American journalist and author John Gunther wrote “All happiness depends on a leisurely breakfast.” Breakfast is everything. The beginning, the first thing, the most important

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Indian cuisines: Heritage, evolution, influences, its killers, preservation and more
Experts' Speak Beverages Chasing the Plate Food & Beverage Foodie Buddy Taste Drive Tell Tale

Indian cuisines: Heritage, evolution, influences, its killers, preservation and more

August 18, 2021August 18, 202114 min read Shailesh Nair

Indian cuisines are considered to have the widest variety of foods, colours, spices in the world. How the typical Indian cuisine is evolving? The world

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To (m)eat or not to (m)eat! A non-vegetarian’s dilemma
Experts' Speak Chasing the Plate Food & Beverage Taste Drive

To (m)eat or not to (m)eat! A non-vegetarian’s dilemma

March 3, 2021August 25, 20217 min read Avik Chattopadhyay

To eat veg or non-veg, to eat meat or not, to eat fish or not – These have been the dilemmas for many for a

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Comfort food: Maggi, Milkmaid, and the Mess!
Taste Drive Chasing the Plate

Comfort food: Maggi, Milkmaid, and the Mess!

February 6, 2021August 25, 20215 min read Avik Chattopadhyay

Many of us have fond memories of our hostel life. Alongside everything else of that phase, comfort foods like Maggi-on-bread and Milkmaid-on-bread were almost a

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An evening with Afghani pulao
Chasing the Plate Taste Drive

An evening with Afghani pulao

January 22, 2021January 22, 20213 min read Shreyasi Dey

The Afghani Pulao from Arsalan is a pretty good substitute for Biryani if you are trying to have a break from the ’emotion’ (Read Biryani).

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Rabri gram and one fine weekend
Taste Drive Chasing the Plate Desserts Food & Beverages Off Route

Rabri gram and one fine weekend

January 21, 2021January 21, 20216 min read Indrajit Lahiri

Rabri, the lip-smacking condensed-milk-based sweet dish is something not many can resist. Here is a journey to a place called Rabri gram, where rabri making

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Vegan: To be or not to be?
Chasing the Plate

Vegan: To be or not to be?

January 19, 2021January 19, 20218 min read Sayantika Chakraborty

Veganism is being defined as a way of living that attempts to exclude all forms of animal exploitation and cruelty across everything, from food to

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Weekend foodgasm: Au délicieux Augratine
Taste Drive Chasing the Plate

Weekend foodgasm: Au délicieux Augratine

January 11, 2021January 11, 20213 min read Shreyasi Dey

The Augratine with chicken I had was basically an improvised one in a typical Kolkata way, but was absolutely, truly, madly, deeply, finger-licking delicious. Augratine!

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